Los Angeles County · Arleta
14263 Hoyt St, Arleta, CA 91331
Arleta morning spot reviving the earth-oven barbacoa tradition of Atotonilco El Grande, Hidalgo, with twelve-hour-roasted lamb served alongside its consomé, pancita, and moronga blood sausage.
Dishes: Order a mix of barbacoa; well-herbed, stewed moronga (blood sausage); and pancita (offal stuffed stomach), and Ramírez’s earthy consomé, a stock made from the lamb drippings that taste like the smoldering essence of the pit.
Haven't been here myself — came recommended from someone I trust.