Bến Thành · Ho Chi Minh City
1 Nguyễn Trung Trực, Bến Thành, District 1, Ho Chi Minh City, Vietnam
Iconic District 1 street food stall in Saigon famous for generous, well-priced bún thịt nướng — vermicelli noodles with grilled pork, chả giò spring rolls, pickled vegetables, and herbs.
Haven't been here myself — came recommended from someone I trust.
Iconic Saigon banh xeo specialist operating since 1945 and honored with a Michelin Bib Gourmand, still cooking turmeric-yellow shrimp-and-pork rice crepes over charcoal to wrap in herbs and dip in fish sauce.
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District 1 Saigon spot specializing in bánh canh cua — chewy tapioca noodles in a rich, creamy crab broth with a sour-spicy edge.
District 4 banh mi stand run by Cô Hường for over 40 years, with a signature bánh mì sườn sụn cải chua — grilled pork rib cartilage with pickled mustard greens and a rich sauce. Also offers xíu mại, phá lấu, and grilled-beef variations.
Tiny, decades-old family-run pho stall just off Pasteur in District 1 Saigon, serving southern-style beef pho in the mornings only since the 1940s.