Golden Gate Bakery

Dan tat (egg tarts) & other Chinese baked goods presented in a straightforward storefront.

Old-school cash-only Cantonese bakery on Clement Street in the Richmond, baking from-scratch BBQ pork buns, egg custard tarts, and coconut cocktail buns daily. Lines form when the char siu baos come out of the oven.

Old-school outpost features traditional Chinese sweet & savory baked goods in a humble interior.

Modest spot offering a variety of cakes including special-occasion designs, plus other confections.