Sydney NSW
188 Pitt Street, Sydney NSW 2000, Australia
Stir-fries, soups, satay skewers and street food classics served in a cool space with exposed brick.
Haven't been here myself — came recommended from someone I trust.
Authentic Indonesian spot offering flavorful classics at affordable prices
Sydney CBD Korean restaurant specializing in samgyetang, the nourishing ginseng chicken soup, alongside rich black-garlic chicken soup and ginseng porridge.
Michelin-recommended Japanese ramen shop in a CBD laneway with in-house milled noodles and creative bowls like lobster bisque ramen, duck-matcha, and Wagyu chashu in truffle-soy broth.
Gourmet gastropub meals like sausages, steaks and burgers, amid rustic, nautical decor.
An extensive cocktail menu offered in a rustic, adult-only steakhouse specializing in Italian fare.