Ricos Tacos Toluca

Family-run taquería serving Michoacán-style carnitas tacos prepared confit, with crispy bits clinging to tender, rosy pork. Don Richard Godínez cooks the carnitas at home and his crew sells from a pickup truck out front.

Iron griddled tlacoyos with delicious blue corn masa stuffed with specialty toppings on the corner of a busy market

Tacos & tortilla soup with a range of sides & salsas at a spacious, no-frills fast-food cantina.

No-nonsense fixture doling out typical street eats including tortas, tacos, alambre & quesadillas.