Cuauhtémoc · Ciudad de México
C. Atlixco 42, Condesa, Cuauhtémoc, 06140 Ciudad de México, CDMX, Mexico
Daytime Condesa taqueria with outdoor seating, specializing in tacos de guisados, quesabirrias, and Jalisco-style carnitas with a vibrant salsa bar.
Haven't been here myself — came recommended from someone I trust.
Street-side Condesa taco stand on the Tamaulipas-Campeche corner specializing in beef-head tacos: lengua, cachete, sesos, and ojo wrapped in fresh corn tortillas. No-frills setup focused on classic CDMX cabeza preparations.
Michelin-starred Condesa restaurant from chef Ana Dolores González serving a seven-course Mexican-Spanish tasting menu that changes every two months. Covered rooftop with greenery; reservations only via Instagram DM.
Street tacos with a variety of fillings & sauces, plus aguas frescas, in vibrant, unfussy digs.
No-frills Polanco taquería open nearly around the clock, famous for suadero tacos sautéed in manteca and the Creación del Rey, a pita stuffed with suadero, salsa, and melted cheese.
Tacos & tortilla soup with a range of sides & salsas at a spacious, no-frills fast-food cantina.