Baja California
Av Riveroll 122 Centro, 22800 Ensenada, Baja California, Mexico
Ensenada seafood stand specializing in artisanally smoked tuna strips, a local tradition.
Haven't been here myself — came recommended from someone I trust.
Ensenada seafood restaurant named for the port's historic lobster cooking plant, serving live-tank lobster grilled, boiled, or Puerto Nuevo style alongside modern Baja ceviches, aguachiles, and soy-dressed tiraditos.
No-frills Ensenada taco stand on Avenida Castillo dedicated to battered fish and shrimp tacos, with crispy-edged seafood and minimal bench seating in classic street-food style.
Sinaloan-style seafood restaurant in Tijuana's centro fish-market district, known for pescado zarandeado (grilled whole fish) in varieties like snook, sea bass, red snapper, mullet, and corvina, plus shrimp aguachile tostadas.
Ensenada taqueria serving tacos of asada, adobada, pollo, cabeza, tripa, and lengua on handmade corn tortillas.
An Ensenada seafood spot outside the tourist zone known for sea urchin dishes, geoduck, and sophisticated ceviches, tostadas, and cocktails.