Baja California
Av. Castillo 456, 22800 Ensenada, Baja California, Mexico
No-frills Ensenada taco stand on Avenida Castillo dedicated to battered fish and shrimp tacos, with crispy-edged seafood and minimal bench seating in classic street-food style.
Haven't been here myself — came recommended from someone I trust.
Ensenada taqueria serving tacos of asada, adobada, pollo, cabeza, tripa, and lengua on handmade corn tortillas.
Ensenada seafood restaurant named for the port's historic lobster cooking plant, serving live-tank lobster grilled, boiled, or Puerto Nuevo style alongside modern Baja ceviches, aguachiles, and soy-dressed tiraditos.
Ensenada seafood stand specializing in artisanally smoked tuna strips, a local tradition.
An Ensenada seafood spot outside the tourist zone known for sea urchin dishes, geoduck, and sophisticated ceviches, tostadas, and cocktails.
Tijuana seafood stand at a five-corners intersection serving fresh fish tacos, prawns, and shrimp, widely cited as having some of the city's best fish tacos.